Restaurant Menus

Main Menu
Health = Health Conscious | Vegetarian = Vegetarian | Favorite = Customer Favorite | not spicy = No Spice
All El Pinto Red and Green Chile is Vegan. *Consuming raw or undercooked meats, poultry, seafood, or eggs
Appetizers
HealthFamous Red Chile Ribs Half Rack 27.99/Full Rack 33.99
Our signature baby back ribs were named by the Food Network as the #3 Ribs in America. The ribs are marinated in Hatch red chile and slow baked to fall off the bone. This is an El Pinto original recipe and favorite. (Full Rack Serves 3-4)
Add a side of slaw for 2.49.
HealthFiesta Appetizer Platter 27.99
Famous Red Chile Ribs, chile con queso, fresh guacamole, and chips. (Serves Four)
VegetarianEl Pinto Chile Con Queso 11.99
Featured on the White House menu to celebrate "Cinco de Mayo." Our creamy blend of cheeses, fresh chopped green chile, and 50 years of perfection creates this "authentic" flavor of New Mexico.
VegetarianHealthnot spicyFresh Guacamole 12.99
We use only the best Hass avocados. Voted "Best Guacamole" by the people in Albuquerque in Albuquerque The Magazine five years in a row.
VegetarianHealthnot spicyFresh Green Salad 9.99
A healthy mix of fresh greens with tomatoes, topped with sliced avocado and homemade red chile croutons. Traditional dressings are available, but try low calorie El Pinto salsa. Make El Pinto grown organic garden greens, 2.00. Add 4oz Sockeye Salmon 6.99 or Chicharrons from heritage pork 5.99
FavoriteHatch Chile & Chicharrons 12.99
This is a classic New Mexican tradition. Chicharrons from humanely raised Kyzer Farms heritage pork served with roasted Hatch Green Chile and fresh butter. Served with tortillas.
VegetarianGreen Chile Strips Half Order 9.99/Full Order 15.99
Unique to El Pinto. Flash fried Hatch green chile strips served with red chile ranch dressing. (Full Order serves 4)
Vegetarian Favorite"The Best Nachos in America"
~ Wall Street Journal, Jan 2006 Half 18.99/Full 24.99
Tortilla chips topped and double stacked with cheddar and monterey jack cheese, dryland pinto beans, guacamole, sour cream, El Pinto's famous green chile, and fresh jalapenos (Full Order Serves Four) Add Beef, Chicken or Pork, 3.49 ea.
Vegetariannot spicyQuesadilla 16.49
Grilled flour tortillas with cheddar and monterey jack cheese topped with guacamole, garnished with lettuce and tomato, and sour cream. (Serves Four) Add Beef, Chicken or Pork. 3.49
FavoritePosole Cup 6.99/Bowl 10.99
Authentic New Mexican recipe with pork, hominy, and El Pinto's Hatch red chile, served with a flour tortilla.
FavoriteHealthGreen Chile Stew Cup 6.99/Bowl 10.99
Authentic fire roasted Hatch green chile with chicken, potatoes, and corn served with a flour tortilla.
New Mexico Grill
Enjoy your steak or ribs with a tossed salad and a baked potato or substitute on for your choice of any two of our delicious sides including: Rice, Pinto Beans, Calabacitas, French Fries, or Papitas
Favoritenot spicy28-32 oz. Dry Aged Prime, Bone in, Hand Cut Tomahawk Ribeye* 129.99
Our USDA Prime tomahawk ribeye is dry aged at El Pinto for 30+ days, cut on site, and cooked to perfection. Dry aging naturally tenderizes and concentrates flavor. Served with a cheese enchilada, a baked potato, an side salad. +2.00 organic salad.
12 oz. Ribeye & Enchilada* 49.99
The Ribeye has the most marbling of any cut, with a very tender and flavorful taste. Served with your choice of a chicken, beef, or pork enchilada with red or green chile.
not spicy14 oz. Ribeye* 49.99
The Ribeye has the most marbling of any cut, has a very flavorful taste, and is extremely tender. Smother in queso for 1.00
not spicy12 oz. New York Strip* 39.99
New York Strip wet aged for 21 days and then charbroiled to perfection. This cut comes from the most tender section of beef.
FavoriteRed Chile Ribs Half Rack 31.99/Full Rack 44.99
Our exclusive baby back ribs were named by the Food Network as the #3 Ribs in America. The ribs are marinated in Hatch red chile and slow baked to fall off the bone.
Favoritenot spicy22 oz. Kyzer Farms Tomahawk Pork Chop* 39.99
Humanely raised heritage pork from the South Valley of Albuquerque. Hormone and antibiotic free. Never frozen. Cut at El Pinto by hand. Served with an enchilada and a baked potato or salad. Upgrade to organic salad for 2.00.
10 oz. Kyzer Farms Pork Chop & Enchilada* 29.99
Humanely raised heritage pork from the South Valley of Albuquerque. Hormone and antibiotic free. Never frozen, Served with two enchiladas and beans.
FavoriteGrass Fed Green Chile Queso Burger* 16.99
8 oz. patty, from pasture raised cattle that are source verified (no hormones, antibotics or feedlots), charbroiled, and smothered with our special blended queso, green chile, sweet onion pickle relish, bibb lettuce, and tomato. Fries and guacamole on the side.
not spicyGrass Fed Burger* 15.49
8 oz. patty, from pasture raised cattle that are source verified (no hormones, antibiotics or feedlots), charbroiled, and served with a side of El Pinto fresh guacamole and fries. Garnished with lettuce, tomato, red onion and a pickle slice.
Add cheese .50; chopped green chile .50; bacon +2
Traditional Plates
Combination Plate #1 21.99
Rolled beef or chicken taco, tamale, red chile cheese, enchilada, chile con carne and pinto beans.
Combination Plate #2 21.99
Two rolled beef or chicken tacos, tamale, green chile cheese enchilada and pinto beans.
Combination Plate #3 21.99
Rolled taco, red chile cheese enchilada, chile con carne, chile relleno and pinto beans.
Vegetarian Combination Plate 18.99
Two cheese enchiladas served with red or green chile, a chile relleno, dryland pinto beans and rice
Taco Plate 18.99
Three folded or rolled tacos, your choice of beef or chicken, topped with lettuce and tomato, garnished with cheese, Served with rice, pinto beans and a side of guacamole and Hatch green chile. Substitute grass fed shredded beef 2.00.
Huevos Rancheros* 18.99
Flour tortilla with El Pinto organic fed and pasture-raised eggs topped with your choice of chile and cheddar cheese served with papitas and pinto beans. Add pork, beef or chicken 2.50.
Tamale Plate 20.49
Three tamales served with pinto beans, rice and choice of chile.
Tostada Compuestas 18.99
Three tostada cups filled with chile con carne and dryland pinto beans topped with lettuce, tomatoes, cheese, sour cream and guacamole.
Taco Salad 19.99
Flour tortilla shell filled with choice of meat (chicken, beef or pork) topped with dryland pinto beans, rice, lettuce, tomato, guacamole, cheese, sour cream, and your choice of chile. Substitute grass fed shredded beef 2.00.
Bowl of Chile con Carne 18.49
Lean pork in red chile with pinto beans. Served with a tortilla.
Enchilada Plates
FavoriteChile Con Carne Enchiladas 22.99
"A House Specialty" made with flat or rolled corn tortillas, filled with pork marinated in El Pinto's fresh Hatch red chile.
FavoriteChicken Enchiladas 21.99
Three flat or rolled corn tortillas filled with chicken, cheddar cheese, and your choice of red or green chile.
Chile Verde Con Carne Enchiladas 22.99
Three flat or rolled corn tortillas filled with green chile and pork.
Enchilada Combo Plate 21.99
Three rolled corn tortilla enchiladas; Chile con carne, red chile cheese, and green chile cheese.
VegetarianEnchiladas 18.99
Three flat or rolled corn tortillas filled with fresh cheddar cheese and onions with your choice of red or green chile.
HealthCarne Adovada Plate 21.99
FavoriteStuffed Sopapillas 21.99
Two sopapillas stuffed with red or green chile, pinto beans, and your choice of chicken, beef or pork, garnished with lettuce, tomato and cheese.
VegetarianChile Rellenos 20.99
Two flame roasted New Mexican Hatch green chiles stuffed with cheese and served with pinto beans and rice.
Burrito Plates
FavoriteBurrito 20.99
Chicken, pork or beef with pinto beans in a flour tortilla with rice on the side, smothered with your choice of red or green chile and topped with cheddar cheese.
VegetarianCarne Adovada Burrito 20.99
Marinated lean pork with pinto beans in flour tortilla. Garnished with lettuce and tomato with rice on the side.
Upgrade Your Meal
Blue Corn Tortilla 2.49
Guacamole 3.99
Chile con Carne 6.99
Calabacitas 4.99
Sour Cream 1.49
Hen Hotel Egg* 3.49
Slaw 2.49
Tamale 5.99
Side Carne Adovada 5.99
Cheese Enchilada 4.99
Folded Taco 4.49
Rolled Taco 4.49
Health Conscious Plates
Healthnot spicyGrilled Sockeye Salmon* 29.99
8 oz. Alaskan Sockeye Salmon fillet grilled to order. The Salmon is ruby-red from the krill they feed on. Choose two sides or substitute a salad or baked potato for no charge.
VegetarianVegetarian Burrito 18.49
Dryland pinto beans and rice in a flour tortilla, smothered with your choice of red or green chile and topped with cheese.
FavoriteHealthVegetarianCalabacitas Burrito 18.99
Calabacitas and dryland pinto beans in a flour tortilla, smothered in your choice of red or green chile and topped with Monterey Jack cheese with rice on the side.
VegetarianVegetarian Combination Plate 18.99
Two cheese enchiladas served with red or green chile, chile relleno and pinto beans and rice.
Healthnot spicyChicken Filet 19.99
An 8 oz. grilled chicken breast served with your choice of two sides or substitute a salad or baked potato.
FavoriteHealthChicken Adovada 20.99
An 8 oz. chicken filet marinated in red chile, grilled, and served with calabacitas, pinto beans and rice. Substitute salad or baked potato for two sides.
Healthnot spicyGrilled Chicken Sandwich 16.99
A 8 oz. grilled chicken breast served on a white or wheat bun with a side of El Pinto fresh guacamole and fries. Garnished with lettuce, tomato, red onion and pickle slice. Cheddar or monterey jack cheese .50; Chopped green chile.
HealthVegetarianSalsa Twins Salad 16.99
A full meal using a healthy mix of fresh greens with fresh broccoli, fresh tomatoes, carrots, and topped with fresh salsa, fresh roasted green chile, and guacamole. Add 4 oz. Sockeye salmon, grilled chicken or chicken adovada 6.99. Make Organic greens 2.00.
HealthRice Bowl 15.99
Bowl of rice, dryland pinto beans and choice of chicken, beef or pork with chile and a tortilla on side. Add grass fed beef 2.00.
HealthVegetarianLow Fat Enchilada Plate 17.99
Three steamed corn tortillas, low-fat cheese, red or green chile, served with rice, pinto beans, and garnished with lettuce and tomato.
Favoritenot spicyGrilled Chicken Salad 18.99
Mixed greens, red onions, bacon, tomatoes, pasture-raised eggs and topped with grilled chicken breast, avocado slices homemade red chile croutons and bleu cheese crumbles.
Substitute chicken adovada for 1.00.
Extras
Chicharrons 6.99
Chile Con Carne 6.99
Calabacitas 4.99
Carne Adovada 5.99
Enchilada Meat 5.99
Enchilada 4.99
Relleno 4.99
Taco Folded 4.49
Rolled Taco 4.49
Tamale 5.99
Pinto Beans 3.99
Refritos 4.99
French Fries 4.99
Guacamole 3.99
Spanish Rice 2.99
Tortillas (3) 1.99
Blue Corn Tortilla 2.49
Sour Cream 1.99
Hen Hotel Egg 2.99
Red Chile Sauce 2.49
Slaw 2.49
Papitas 3.99
Baked Potato 4.99
Margaritas
Salsa Twins Glass 16.00 | Pitcher 96.00
Chamucos Double Barrel Reposadso, Luxardo Triplum Orange, Fresh Lime Juice, Organic Simple Syrup
Grand Gold Glass 15.00 | Pitcher 90.00
Rotating Premium Anejo, Grand Marnier, Fresh Lime Juice, Organic Simple Syrup
Patron Silver Glass 15.00 | Pitcher 90.00
Patron Silver Tequila, Citronge, Fresh Lime Juice, Organic Simple Syrup
Fiesta Fresh Glass 14.00 | Pitcher 70.00
Premium Blue Agave Tequila, Citronge, Fresh Lime Juice, Organic Simple Syrup
Low Calorie Organic Glass 14.00 | Pitcher 84.00
Organic Tres Generaciones Resposado, Citronge, Fresh Lime Juice, Organic Agave Necar
Jalapeno Margarita Glass 14.00 | Pitcher 70.00
Fiesta Fresh Margarita with muddled fresh jalapeno and jalapeno salt rim
(spicy)
Tequila Flight (three 0.5 oz servings) Glass 22.00
Espolon Blanco, Cimarron Reposado, El Pinto Chamucos Double Barrel Repo, House Sangrita as a palate cleanser
Draft Beer
Stella Artois (16 oz) 7.00
Esse Locum, aged 90 days in tequila barrels (local) 6.95
** Esse Locum Lava Lamp w/ Chamucos Double Barrel 14.00
Ex Novo Seasonal (local) 6.95
Ex Novo Mass Ascension IPA (local) 6.95
La Cumbre Jefe's Hefe (local) 6.95
La Cumbre Pilsner "Beer" (local) 6.95
Marble IPA (local) 6.95
Steel Bender Seasonal (local) 6.95
Negra Modelo 5.95
Dos XX Lager 5.95
Coors Light 5.95
Beer by the Bottle
Coors 4.75
Budweiser 4.75
Bud Light 4.75
Miller Light 4.75
Michelob Ultra 4.75
Corona 4.95
Corona Light 4.95
Dos XX Amber 4.95
Dos XX Lager 4.95
Pacifico 4.95
Sierra Blanca Green Chile Cerveza 4.95
Tecate 4.95
Modelo Especial 4.95
Bohemia 4.95
Heineken 4.95
O'Douls 4.95
Wine Selection
WHITE
Albarino, Albuqueque, NM
VARA Glass 12 | Bottle 43
Chardonnay, CA
Rodney Strong Glass 10 | Bottle 35
Sauvignon Blanc, NZ
Kim Crawford Glass 12 | Bottle 43
Woodbridge Chardonnay, CA
Mondavi Glass 8 | Bottle 26
Woodbridge White Zinfandel, CA
Mondavi Glass 8 | Bottle 26
Moscato D'Asti, Italy
Luccio Glass 7 | Bottle 23
Fume Blanc, Sonoma, CA
Ferrari-Carano Glass 9 | Bottle 31
Bordeaux, France
French Blue Rose Glass 10 | Bottle 35
Pinot Gris, Willamette Valley, OR
Erath Glass 11 | Bottle 39
RED
Tempranillo, Albuquerque, NM
VARA Glass 9 | Bottle 31
Cabernet, Sonoma Valley, CA
Kunde Glass 10 | Bottle 35
Woodbridge, Cab. Sauv, CA
Mondavi Glass 8 | Bottle 26
Woodbridge, Merlot, CA
Mondavi Glass 8 | Bottle 26
Cabernet Sauv, Columbia Valley, WA
Browne Glass 13 | Bottle 47
Red Blend, Columbia Valley, WA
14 Hands Glass 8 | Bottle 27
Malbec, Argentina
Alamos Glass 8 | Bottle 27
Pinot Noir, Willamette Valley, OR
Erath Glass 13 | Bottle 47
Pinot Noir, Santa Barbara, CA
Melomi Glass 14 | Bottle 50
Angeli Estate Zinfandel, Sonoma, CA
Marietta Glass 25 | Bottle 94
SANGRIA
Red or White Sangria Glass 8 | Bottle 28
CHAMPAGNE/SPARKLING
Brut, Albuquerque, NM
Gruet Glass 10 | Bottle 27
Rose, Albuquerque, NM
Gruet Sauvage Glass 10 | Bottle 36
St. Vincent, NM
Domanie Glass 7.25 | Bottle 21
Silverheat Brut Cava, Albuquerque, NM
VARA Glass 11 | Bottle 39
Beverages
Coke, Diet Coke, Fanta Orange, Dr. Pepper, Root Beer, & Sprite 3.99
Bottled Mexican Coke or Fanta 4.25
Pink Lemonade (No free refills) 4.95
9.5 pH Filtered & Ionized Water 32 oz 2.99
Hot or Ice Tea 3.49
Milk (No free refills) 3.99
Coffee (No free refills) 3.49
Espresso 4.99
Cappuccino 5.99
Latte 5.95

Lunch Menu
Health = Health Conscious | Vegetarian = Vegetarian | Favorite = Customer Favorite | not spicy = No Spice
All El Pinto Red and Green Chile is Vegan. *Consuming raw or undercooked meats, poultry, seafood, or eggs
Lunch Menu
Grass Fed Burger* 13.99
8 oz. patty from local 100% grass fed beef, charbroiled, and served on a white or wheat bun with a side of fresh guacamole and fries. Served with lettuce, tomato, red onion and a pickle slice.
Add Cheese .50; Hatch green chile .50; Bacon 2.00; Gluten Free bun on request.
Lunch Combination Plate 13.99
Rolled or folded taco (chicken or beef), Hatch red chile cheese enchilada, chile con carne, and pinto beans.
Tamale Plate 12.99
Two tamales served with pinto beans, rice and choice of chile.
not spicyTaco Plate 12.99
Two folded tacos with refritos, your choice of beef or chicken, topped with lettuce and tomato, garnished with cheese. Served with rice, pinto beans and a side of guacamole and Hatch green chile.
Substitute grass fed shredded beef 2.00
FavoriteStuffed Sopapillas 13.99
New Mexican Bowl 11.99
Choice of chicken, beef, or pork over a bed of rice and choice of chile. Tortilla on the side.
Add grass fed shredded beef 2.00.
Chile Relleno & Tostada Compuesta 12.99
Flame roasted New Mexican green chile stuffed with cheese, with one tostada cup filled with your choice of chicken, beef or pork served with a side of rice.
Two Tostada Compuestas 12.99
Two tostada cups filled with chile con carne and pinto beans topped with lettuce, tomatoes, cheese, sour cream and guacamole.
Add grass fed shredded beef 2.00.
FavoriteTwo Meat Enchiladas 14.99
Choice of beef, pork, chicken, or chile con carne enchiladas with pinto beans and rice.
Add a pasture raised egg from Ell Pinto's Hen Hotel 2.99.
Add grass fed shredded beef 2.00.
HealthGrilled Chicken Sandwich 12.99
An 8 oz. grilled cheese breast served on a white or wheat bun with a side of El Pinto fresh guacamole and fries. Garnished with lettuce, tomato, red onion and pickle slice.
Add cheddar or monterey jack cheese .50; Green Chile .50.
not spicyQuesadilla Large 11.99/Small 8.49
Grilled flour tortillas with cheddar and monterey jack cheese topped with guacamole, garnished with lettuce and tomato, and sour cream.
Add Beef, Chicken, or Pork, 3.49.
Burrito 13.99
Chicken, pork or beef with pinto beans in a flour tortilla with rice on the side, smothered with cheddar cheese and your choice of red or green chile.
Add grass fed shredded beef 2.00.
Vegetariannot spicyVegetarian Burrito 11.99
Pinto beans, rice, and cheese with your choice of red or green chile.
VegetarianHealthCalabacitas Burrito 12.49
Calabacitas and pinto beans in a flour tortilla, smothered in your choice of red or green chile and topped with Monterey Jack cheese with rice on the side.
not spicyTaco Salad 14.99
Flour tortilla shell filled with choice of meat (chicken, beef or pork) topped with pinto beans, rice, lettuce, tomato, guacamole, cheese, sour cream and your choice of chile.
Add grass fed shredded beef 2.00.
Extras
Chicharrons 5.99
Chile Con Carne 5.99
Calabacitas 4.25
Carne Adovada 5.49
Relleno 4.49
Taco Folded 4.49
Rolled Taco 4.99
Tamale 4.49
Pinto Beans 3.99
Refritos 3.99
French Fries 3.49
Guacamole 3.49
Blue Corn Tortilla 2.49
Sour Cream 1.25
Hen Hotel Egg 2.99
Slaw 2.49

Brunch Menu
Health = Health Conscious | Vegetarian = Vegetarian | Favorite = Customer Favorite | not spicy = No Spice | Gluten Free = Gluten Free
Always Fresh & Prepared Daily
Sunday Brunch showcases our Pasture Raised Eggs collected daily from El Pinto’s Hen Hotel, an Animal Welfare Approved program on property. El Pinto’s Happy Hens are fed organically. Our laying Hens are the first and only AWA approved program on restaurant property in the nation.
Served Sunday 10:30 a.m. - 2:00 p.m.
Now Serving: Locally Roasted organic coffee beans for Cappuccino & Espresso
Brunch Menu
Blue Corn Blueberry Pecan Pancakes 17.99
Stone Ground Blue Corn | Local Pecans | Bacon | Fresh Blueberries | Whipped Butter | Pure Maple Syrup
Red Chile Breakfast Empanadas 17.99
Bacon | Breakfast Potatoes | Red & Green Chile | Cheddar Two Hen Hotel Eggs Your Way *
Huevos Rancheros 17.99
Hen Hotel Eggs Your Way* | Flour Tortillas | Cheddar | Breakfast Potatoes | Dryland Beans | Choice of Red or Green Chile add chicken, pork or beef 2.50
Breakfast Burrito 16.99
Hen Hotel Eggs Scrambled* | Hash Browns | Cheddar | Hickory Smoked Bacon | Flour Tortilla | Red or Green Chile
Carne Asada Skillet 18.99
Marinated Ribeye Steak | Green Peppers | Grilled Onions | Breakfast Potatoes | Two Hen Hotel Eggs your way*
Hatch Red Chile Eggs Benedict* 18.99
Poached Hen Hotel Eggs* | Green Chile Cheese Biscuit | Red Chile Hollandaise Sauce | Chile con Queso | Asparagus | Shaved Ham | Breakfast Potatoes
The New Mexican Breakfast 17.99
Two Hen Hotel Eggs Your Way* | Hickory Smoked Bacon or Green Chile Sausage | Breakfast Potatoes | Tortilla | Hatch Red & Green Chile
Breakfast Bowl 16.99
Hen Hotel Eggs Scrambled* | Carne Adovada | Papitas | Hatch Red Chile | Cheddar Cheese | Guacamole | Sausage Rolled Taco
Biscuits and Gravy 16.99
Homemade Green Chile Cheese Biscuits | Green Chile Sausage Gravy | Hickory Smoked Bacon | Breakfast Potatoes
Drinks
Grand Gold 14
Don Julio Anejo • Grand Marnier • Fresh Lime • House Simple Syrup • Salted rim
Cerrillos 75 • 13
Gruet Sauvage Rose • Santa Fe Distillers Wheelers Gin • Sugar Cube • Burlesque Bitters • Twist
Patron Silver Margarita 13
Patron Silver • Citronge • Fresh Squeezed Lime Juice • House Simple Syrup
Low Calorie Organic Margarita 13
Organic Tres Generaciones Repo • Citronge • Fresh Lime Juice • Organic Agave Nectar
Fresh Made House Margarita 12
Premium 100% Blue Agave tequila of the month • Citronge • Fresh Squeezed Lime Juice • House Simple Syrup
Bloody Mary 12
Teller Green Chile Vodka (local), House Made Hot Sauce with Roasted NM Red Chile • House Mix • House Pickled Vegetables • Green Chile “Jerky”
Mimosa 9 glass or 27 for bottle of Gruet Brut with Organic OJ
Organic Fresh Squeezed Orange Juice 8oz 4.49; 12oz 5.99
Fresh Squeezed Grapefruit Juice 8oz 4.49; 12oz 5.99
Desserts
Homemade Apple Pop Tart 5.99
Hickory Smoked Bacon 3.99
Homemade Green Chile Sausage 4.99
Hen Hotel Pasture Raised Egg 2.99
Blue Corn Side Pancake w/ Maple Syrup 4.29
Grilled Asparagus 4.99
Calabacitas 4.25
Breakfast Potatoes 3.99
Chicharrons 5.99

Tequila, Mezcal, and Margaritas
Menu
Health = Health Conscious | Vegetarian = Vegetarian | Favorite = Customer Favorite | not spicy = No Spice | Gluten Free = Gluten Free
Cocktails of the Southwest
Salsa Twin’s Margarita 15
El Pinto’s Barrel Select Patron Anejo | Citronge | Fresh Lime | Organic Simple Syrup | Salted rim
Grand Gold Margarita 14
Case Noble Anejo | Grand Marnier | Fresh Lime | Organic House Simple Syrup | Salted rim
Abasolo Fresco 13
Abasolo Mexican Corn Whiskey | Nixta Licor de Elote | MiTucci Strawberry Basil Shrub | Lime | Organic Simple Syrup
Sandia Margarita 13
Mi Campo Blanco | Fresh Pressed Watermelon | Citronge | Fresh Lime | Organic House Simple Syrup | Black salt rim
Patron Silver Margarita 13
Patron Silver | Citronge | Fresh Squeezed Lime Juice | Organic House Simple Syrup
Herradura “Silver Coin” 13
Herradura Silver | Cointreau | Fresh Lime Juice | Organic House Simple Syrup
New Mexican Old Fashioned 13
Chamucos Reposado | Luxardo Cherries | Orange | Angostura | Sugar cube | Soda water
Cucumber Margarita 13
Casamigos Blanco | Fresh Muddled Cucumber | St. Germain | Fresh Lime | Organic Simple Syrup
Jalapeño Margarita 12.5
House Fresh Margarita with muddled fresh Jalapeno and a jalapeno salt rim (Spicy)
Prickly Pear-rita 15
El Tesoro Blanco | Citronge | Liquid Alchemist Prickly Pear Elixir | Lime | Sugar Rim
Paloma 15
Ilegal Reposado | Fresh Pressed Grapefruit | Lime | Organic Simple Syrup | Soda | Salt Rim
House Made Fresh Margarita 12
Premium 100% Blue Agave Tequila of the Month | Citronge | Fresh Squeezed Lime | Organic House Simple Syrup | Hand Shaken
Frozen Margarita 12.5
Our House Fresh Frozen or with a fresh purée of Strawberry, Coconut, Raspberry, or Peach | Citronge
El Matador 12
Makers Mark | Creme de Cassis | Lemon Juice | Organic Simple Syrup | Angostura
Lavendar Blueberry Collins 12
Infused Lavendar Blueberry Teller Vodka (local) | Lemon Juice | Organic Simply Syrup | Soda Water | Lavendar Sugar Rim
Low Calorie Organic Margarita 13
Organic Tres Generaciones Repo | Citronge | Organic Agave Nectar | Fresh Lime Juice
Turquoise Trail Margarita 12
Sauza Hornitos Plata | Blue Curaçao | Fresh Lime | Organic House Simple Syrup | Sugar rim
These fine Tequilas can be turned into a Handcrafted Margarita for $1 and matched with the liqueur of your choice:
Citronge (.50), Cointreau (.75), St. Germain (.50) or Grand Marnier (1.00)
Reserva / Extra Anejo
Avion RSV 44 26
Azunia Black 25
Casa Dragones 39
Cazadorez Exra Anejo 17
Centinela Tres Anos 40
Chamucos Extra Anejo 41
Cuervo La Familia 35
Don Julio Real 75
Don Julio 1942 25
Don Julio Lagavulin Cask 18
El Tesoro Paradiso Anejo 25
El Tesoro Extra Anejo 30
Espolon 6 Year 29
Gran Centenario Leyenda 55
Herradura Seleccion Supreme 75
Milagro Select Barrel Silver 25
Milagro Select Barrel Anejo 40
Patron - El Pinto Barrel Select Anejo 14
Patron Extra Anejo 20
Patron Gran Platinum 40
Patron Guillermo del Toro 66
Patron Gran Piedra 75
Patron Gran Burdeos 85
Patron Smoky 35
Patron 7 Anos 75
Partida Elegante 7
Homemade 5.99
Save more with a full or half pitcher. You receive over 7 and 5 servings respectively. Take the single serving price and multiply by 6 for full pitcher pricing or 4 for half.