Today's Deal: Matanza with Horno Cooked Pork Raised Locally
The Fine PrintGood only Saturday July 4th, 2015 from 2:00 p.m. until 5:00 p.m. with serving stopping at 5 p.m. No refunds. This is a one day only event. The voucher with the unique entry code is your reservation and ticket for entry.
HighlightsEnjoy this grass fed locally raised pig simmered in the wood fired Horno oven. The fixed menu includes: Horno cooked pork, roasted potatoes, beans, rice, slaw, guacamole, queso, chips & salsa, as well as fresh corn and flour tortillas.