Restaurant Menus
Main Menu
Health = Health Conscious | Vegetarian = Vegetarian | Favorite = Customer Favorite | not spicy = No Spice
All El Pinto Red and Green Chile is Vegan. *Consuming raw or undercooked meats, poultry, seafood, or eggs
Appetizers
HealthFamous Red Chile RibsHalf Rack 27.99/Full Rack 33.99
Our signature baby back ribs were named by the
Food Network as the
#3 Ribs in America. The ribs are marinated in Hatch red chile and slow baked to fall off the bone. This is an El Pinto original recipe and favorite. (Full Rack Serves 3-4)
Add a side of slaw for 2.49.
HealthFiesta Appetizer Platter33.99
Famous Red Chile Ribs, chile con queso, fresh guacamole, and chips. (Serves Four)
VegetarianEl Pinto Chile Con Queso11.99
Featured on the White House menu to celebrate "Cinco de Mayo." Our creamy blend of cheeses, fresh chopped green chile, and 50 years of perfection creates this "authentic" flavor of New Mexico.
VegetarianHealthnot spicyFresh Guacamole12.99
We use only the best Hass avocados. Voted "Best Guacamole" by the people in Albuquerque in Albuquerque The Magazine five years in a row.
VegetarianHealthnot spicyFresh Green Salad9.99
A healthy mix of fresh greens with tomatoes, topped with sliced avocado and homemade red chile croutons. Traditional dressings are available, but try low calorie El Pinto salsa. Make El Pinto grown organic garden greens, 2.00. Add 4oz Sockeye Salmon 6.99 or Chicharrons from heritage pork 5.99
FavoriteHatch Chile & Chicharrons12.99
This is a classic New Mexican tradition. Chicharrons from humanely raised Kyzer Farms heritage pork served with roasted Hatch Green Chile and fresh butter. Served with tortillas.
VegetarianGreen Chile StripsHalf Order 9.99/Full Order 15.99
Unique to El Pinto. Flash fried Hatch green chile strips served with red chile ranch dressing. (Full Order serves 4)
Vegetarian Favorite"The Best Nachos in America"
~ Wall Street Journal, Jan 2006Half 18.99/Full 24.99
Tortilla chips topped and double stacked with cheddar and monterey jack cheese, dryland pinto beans, guacamole, sour cream, El Pinto's famous green chile, and fresh jalapenos (Full Order Serves Four) Add Beef, Chicken or Pork, 3.49 ea.
Vegetariannot spicyQuesadilla16.49
Grilled flour tortillas with cheddar and monterey jack cheese topped with guacamole, garnished with lettuce and tomato, and sour cream. (Serves Four) Add Beef, Chicken or Pork. 3.49
FavoritePosoleCup 6.99/Bowl 10.99
Authentic New Mexican recipe with pork, hominy, and El Pinto's Hatch red chile, served with a flour tortilla.
FavoriteHealthGreen Chile StewCup 6.99/Bowl 10.99
Authentic fire roasted Hatch green chile with chicken, potatoes, and corn served with a flour tortilla.
New Mexico Grill
Enjoy your steak or ribs with a tossed salad and a baked potato or substitute on for your choice of any two of our delicious sides including: Rice, Pinto Beans, Calabacitas, French Fries, or Papitas
Favoritenot spicy28-32 oz. Dry Aged Prime, Bone in, Hand Cut Tomahawk Ribeye*129.99
Our USDA Prime tomahawk ribeye is dry aged at El Pinto for 30+ days, cut on site, and cooked to perfection. Dry aging naturally tenderizes and concentrates flavor. Served with a cheese enchilada, a baked potato, an side salad. +2.00 organic salad.
12 oz. Ribeye & Enchilada*49.99
The Ribeye has the most marbling of any cut, with a very tender and flavorful taste. Served with your choice of a chicken, beef, or pork enchilada with red or green chile.
not spicy14 oz. Ribeye*49.99
The Ribeye has the most marbling of any cut, has a very flavorful taste, and is extremely tender. Smother in queso for 1.00
not spicy12 oz. New York Strip*39.99
New York Strip wet aged for 21 days and then charbroiled to perfection. This cut comes from the most tender section of beef.
FavoriteRed Chile RibsHalf Rack 31.99/Full Rack 44.99
Our exclusive baby back ribs were named by the Food Network as the #3 Ribs in America. The ribs are marinated in Hatch red chile and slow baked to fall off the bone.
Favoritenot spicyKyzer Farms Tomahawk Pork Chop*39.99
Humanely raised heritage pork from the South Valley of Albuquerque. Hormone and antibiotic free. Never frozen. Cut at El Pinto by hand. Served with an enchilada and a baked potato or salad. Upgrade to organic salad for 2.00.
Kyzer Farms Pork Chop & Enchilada*29.99
Humanely raised heritage pork from the South Valley of Albuquerque. Hormone and antibiotic free. Never frozen, Served with two enchiladas and beans.
FavoriteGrass Fed Green Chile Queso Burger*16.99
8 oz. patty, from pasture raised cattle that are source verified (no hormones, antibotics or feedlots), charbroiled, and smothered with our special blended queso, green chile, sweet onion pickle relish, bibb lettuce, and tomato. Fries and guacamole on the side.
not spicyGrass Fed Burger*16.99
8 oz. patty, from pasture raised cattle that are source verified (no hormones, antibiotics or feedlots), charbroiled, and served with a side of El Pinto fresh guacamole and fries. Garnished with lettuce, tomato, red onion and a pickle slice.
Add cheese .50; chopped green chile .50; bacon +2
Traditional Plates
Combination Plate #121.99
Rolled beef or chicken taco, tamale, red chile cheese, enchilada, chile con carne and pinto beans.
Combination Plate #221.99
Two rolled beef or chicken tacos, tamale, green chile cheese enchilada and pinto beans.
Combination Plate #321.99
Rolled taco, red chile cheese enchilada, chile con carne, chile relleno and pinto beans.
Vegetarian Combination Plate18.99
Two cheese enchiladas served with red or green chile, a chile relleno, dryland pinto beans and rice
Taco Plate18.99
Three folded or rolled tacos, your choice of beef or chicken, topped with lettuce and tomato, garnished with cheese, Served with rice, pinto beans and a side of guacamole and Hatch green chile. Substitute grass fed shredded beef 2.00.
Carne Adovada21.99
Flour tortilla topped with deliciously hot and spicy lean pork marinated in red chile served with pinto beans and rice.
Huevos Rancheros*18.99
Flour tortilla with El Pinto organic fed and pasture-raised eggs topped with your choice of chile and cheddar cheese served with papitas and pinto beans. Add pork, beef or chicken 2.50.
Tamale Plate20.49
Three tamales served with pinto beans, rice and choice of chile.
Tostada Compuestas18.99
Three tostada cups filled with chile con carne and dryland pinto beans topped with lettuce, tomatoes, cheese, sour cream and guacamole.
Taco Salad18.99
Flour tortilla shell filled with choice of meat (chicken, beef or pork) topped with dryland pinto beans, rice, lettuce, tomato, guacamole, cheese, sour cream, and your choice of chile. Substitute grass fed shredded beef 2.00.
Bowl of Chile con Carne18.49
Lean pork in red chile with pinto beans. Served with a tortilla.
Stuffed Sopapillas21.99
Two sopapillas stuffed with red or green chile, pinto beans, and your choice of chicken, beef or pork, garnished with lettuce, tomato and cheese.
Chile Rellenos20.99
Two flame roasted New Mexican Hatch green chiles stuffed with cheese and served with pinto beans and rice
Enchilada Plates
FavoriteChile Con Carne Enchiladas22.99
"A House Specialty" made with flat or rolled corn tortillas, filled with pork marinated in El Pinto's fresh Hatch red chile.
FavoriteChicken Enchiladas21.99
Three flat or rolled corn tortillas filled with chicken, cheddar cheese, and your choice of red or green chile.
Enchilada Combo Plate21.99
Three rolled corn tortilla enchiladas; Chile con carne, red chile cheese, and green chile cheese.
VegetarianEnchiladas18.99
Three flat or rolled corn tortillas filled with fresh cheddar cheese and onions with your choice of red or green chile.
Burrito Plates
FavoriteBurrito20.99
Chicken, pork or beef with pinto beans in a flour tortilla with rice on the side, smothered with your choice of red or green chile and topped with cheddar cheese.
VegetarianVegetarian Burrito18.49
Dryland pinto beans and rice in a flour tortilla, smothered with your choice of red or green chile and topped with cheese.
VegetarianFavoriteCalabacitas Burrito18.99
Calabacitas and pinto beans in a flour tortillas, smothered in your choice of red or green chile and topped with Monterey jack cheese with rice on the side.
Upgrade Your Meal
Blue Corn Tortilla2.49
Guacamole3.99
Chile con Carne6.99
Calabacitas4.99
Sour Cream1.99
Hen Hotel Egg*3.99
Slaw2.49
Tamale5.99
Carne Adovada5.99
Cheese Enchilada4.99
Folded Taco4.49
Rolled Taco4.99
Health Conscious Plates
Healthnot spicyGrilled Sockeye Salmon*29.99
8 oz. Alaskan Sockeye Salmon fillet grilled to order. The Salmon is ruby-red from the krill they feed on. Choose two sides or substitute a salad or baked potato for no charge.
VegetarianVegetarian Combination Plate18.99
Two cheese enchiladas served with red or green chile, chile relleno and pinto beans and rice.
Favoritenot spicyGrilled Chicken Salad18.99
Mixed greens, red onions, bacon, tomatoes, pasture-raised eggs and topped with grilled chicken breast, avocado slices homemade red chile croutons and bleu cheese crumbles.
Substitute chicken adovada for 1.00.
Healthnot spicyGrilled Chicken Sandwich16.99
A 8 oz. grilled chicken breast served on a white or wheat bun with a side of El Pinto fresh guacamole and fries. Garnished with lettuce, tomato, red onion and pickle slice. Cheddar or monterey jack cheese .50; Chopped green chile.
FavoriteHealthChicken Adovada20.99
An 8 oz. chicken filet marinated in red chile, grilled, and served with calabacitas, pinto beans and rice. Substitute salad or baked potato for two sides.
HealthVegetarianSalsa Twins Salad16.99
A full meal using a healthy mix of fresh greens with fresh broccoli, fresh tomatoes, carrots, and topped with fresh salsa, fresh roasted green chile, and guacamole. Add 4 oz. Sockeye salmon, grilled chicken or chicken adovada 6.99. Make Organic greens 2.00.
HealthRice Bowl16.99
Bowl of rice, dryland pinto beans and choice of chicken, beef or pork with chile and a tortilla on side. Add grass fed beef 2.00.
Healthnot spicyChicken Filet19.99
An 8 oz. grilled chicken breast served with your choice of two sides or substitute a salad or baked potato.
Sides
Chicharrons6.99
Chile Con Carne6.99
Calabacitas4.99
Carne Adovada5.99
Enchilada Meat5.99
Enchilada4.99
Relleno4.99
Taco Folded4.49
Rolled Taco4.99
Tamale5.99
Pinto Beans3.99
Refritos4.99
French Fries4.99
Guacamole3.99
Spanish Rice2.99
Tortillas (3)1.99
Blue Corn Tortilla2.49
Sour Cream1.99
Hen Hotel Egg2.99
Red Chile Sauce2.49
Slaw2.49
Papitas3.99
Baked Potato4.99
Margaritas
Salsa TwinsGlass 16.00 | Pitcher 96.00
El Pinto Rotating Select Barrel Tequila, Patron Citronge, Orange Liqueur, Fresh Lime Juice, and House Made Simple Syrup
Grand GoldGlass 15.00 | Pitcher 90.00
Rotating Premium Anejo, Grand Marnier, Fresh Lime Juice, Organic Simple Syrup
Patron SilverGlass 15.00 | Pitcher 90.00
Patron Silver Tequila, Citronge, Fresh Lime Juice, Organic Simple Syrup
Fiesta FreshGlass 14.00 | Pitcher 70.00
Premium Blue Agave Tequila, Citronge, Fresh Lime Juice, Organic Simple Syrup
Low Calorie OrganicGlass 14.00 | Pitcher 84.00
Organic Tres Generaciones Resposado, Citronge, Fresh Lime Juice, Organic Agave Necar
Jalapeno MargaritaGlass 14.00 | Pitcher 70.00
Fiesta Fresh Margarita with muddled fresh jalapeno and jalapeno salt rim
(spicy)
The 505 MargaritaGlass 14.00 | Pitcher 70.00
Local Hollow Spirits Agave Spirit, Alma Tepec, Chile Liqueur, Fresh Lime, House Made Simple Syrup, Green Chile Salt Rim
Draft Beer
Stella Artois (16 oz)7.00
Esse Locum, aged 90 days in tequila barrels (local)6.95
Ex Novo Seasonal (local)6.95
Ex Novo Mass Ascension IPA (local)6.95
La Cumbre Jefe's Hefe (local)6.95
La Cumbre Pilsner "Beer" (local)6.95
Marble IPA (local)6.95
Steel Bender Seasonal (local)6.95
Negra Modelo5.95
Dos XX Lager5.95
Coors Light5.95
Beer by the Bottle
Coors4.75
Budweiser4.75
Coors4.75
Miller Light4.75
Michelob Ultra4.75
Corona4.95
Corona Light4.95
Dos XX Amber4.95
Dos XX Lager4.95
Pacifico4.95
Sierra Blanca Green Chile Cerveza4.95
Tecate4.95
Modelo Especial4.95
Bohemia4.95
Heineken4.95
O'Douls4.95
Wine Selection
WHITE
Albarino, Albuquerque, NM
VARAGlass 12 | Bottle 43
Chardonnay, CA
Rodney StrongGlass 10 | Bottle 35
Sauvignon Blanc, NZ
Kim CrawfordGlass 12 | Bottle 43
Woodbridge Chardonnay, CA
MondaviGlass 8 | Bottle 26
Woodbridge White Zinfandel, CA
MondaviGlass 8 | Bottle 26
Moscato D'Asti, Italy
LuccioGlass 7 | Bottle 23
Fume Blanc, Sonoma, CA
Ferrari-CaranoGlass 9 | Bottle 31
Bordeaux, France
French Blue RoseGlass 10 | Bottle 35
Pinot Gris, Willamette Valley, OR
ErathGlass 11 | Bottle 39
Cinsault Rose, NM
SheehanGlass 16 | Bottle 55
RED
Tempranillo, Albuquerque, NM
VARAGlass 9 | Bottle 31
Cabernet, Sonoma Valley, CA
KundeGlass 10 | Bottle 35
Woodbridge, Cab. Sauv, CA
MondaviGlass 8 | Bottle 26
Woodbridge, Merlot, CA
MondaviGlass 8 | Bottle 26
Cabernet Sauv, Columbia Valley, WA
BrowneGlass 13 | Bottle 47
Red Blend, Columbia Valley, WA
14 HandsGlass 8 | Bottle 27
Malbec, Argentina
AlamosGlass 8 | Bottle 27
Pinot Noir, Willamette Valley, OR
ErathGlass 13 | Bottle 47
Pinot Noir, Santa Barbara, CA
MeiomiGlass 14 | Bottle 50
Ollpheist, Red Blend, NM
SheehanGlass 14 | Bottle 50
Angeli Estate Zinfandel, Sonoma, CA
MariettaGlass 25 | Bottle 94
SANGRIA
Red or White SangriaGlass 8 | Bottle 28
CHAMPAGNE/SPARKLING
Brut, Albuquerque, NM
GruetGlass 10 | Bottle 27
Rose, Albuquerque, NM
Gruet SauvageGlass 10 | Bottle 36
St. Vincent, NM
DomanieGlass 7.25 | Bottle 21
Silverheat Brut Cava, Albuquerque, NM
VARAGlass 11 | Bottle 39
Beverages
Coke, Diet Coke, Fanta Orange, Dr. Pepper, Root Beer, & Sprite3.99
Bottled Sprite4.25
Bottled Mexican Coke or Fanta4.25
Pink Lemonade (No free refills)4.95
Strawberry Lemonade (No free refills)5.25
Cucumber Elderflower Lemonade (No free refills)5.25
9.5 pH Filtered & Ionized Water 32 oz2.99
Hot or Ice Tea3.49
Milk (No free refills)3.99
Coffee (No free refills)3.49
Espresso4.99
Cappuccino5.99
Southwestern Signature Desserts
Levante10
Homemade biscochitos soaked in Patron XO Cafe and brandy under a light house made custard, topped with whipped cream and shaved chocolate. An El Pinto Original (serves two to four)
Flan7
House made creme caramel sweetened with local honey. Served with whipped cream and strawberry.
Empanadas7
Cherry, Apple, or Peach inside a flaky pasty crust. A la mode +1
New Mexican Sundae7
Coffee ice cream topped with Kahlua, chocolate syrup, whipped cream and coconut.
Signature Coffees
Cafe Burqueno14
Coffee ice cream topped with Kahlua, chocolate syrup, whipped cream and coconut.
The Beekepper10
Hornitos 'Black Barrel' Anejo Tequila, Licor 43, espresso, local honey, steamed milk, milk froth
Mint Frappachata9
A blend of RumChata, dark roast coffee, DeKuyper Creme de Menthe, espresso, and steamed milk. Served with a chocolate mint.
Grand Carmelo9
Cappuccino with Grand Marnier and caramel liqueur.
Single Malts
Colkegan (NM)15
Glenroth Sherry Cask10
Balvenie Single Barrel 12 yr14
Glenlivet 12 yr10
Mccallan 12 yr12
Glenfiddich 12 yr10
Lunch Menu
Health = Health Conscious | Vegetarian = Vegetarian | Favorite = Customer Favorite | not spicy = No Spice
All El Pinto Red and Green Chile is Vegan. *Consuming raw or undercooked meats, poultry, seafood, or eggs
Lunch Menu
Grass Fed Burger*14.99
8 oz. patty from local 100% grass fed beef, charbroiled, and served on a white or wheat bun with a side of fresh guacamole and fries. Served with lettuce, tomato, red onion and a pickle slice.
Add Cheese .50; Hatch green chile .50; Bacon 2.00; Gluten Free bun on request.
Lunch Combination Plate14.99
Rolled or folded taco (chicken or beef), Hatch red chile cheese enchilada, chile con carne, and pinto beans.
Tamale Plate13.99
Two tamales served with pinto beans, rice and choice of chile.
not spicyTaco Plate12.99
Two folded tacos with refritos, your choice of beef or chicken, topped with lettuce and tomato, garnished with cheese. Served with rice, pinto beans and a side of guacamole and Hatch green chile.
Substitute grass fed shredded beef 2.00
FavoriteStuffed Sopapillas13.99
Rice Bowl12.99
Bowl of rice, pinto beans and choice of chicken, beef or pork with chile and tortilla on side.
Add grass fed beef $2.00
Chile Relleno & Tostada Compuesta12.99
Flame roasted New Mexican green chile stuffed with cheese, with one tostada cup filled with your choice of chicken, beef or pork served with a side of rice.
Two Tostada Compuestas12.99
Two tostada cups filled with chile con carne and pinto beans topped with lettuce, tomatoes, cheese, sour cream and guacamole.
Add grass fed shredded beef 2.00.
FavoriteTwo Meat Enchiladas13.99
Choice of beef, pork, chicken, or chile con carne enchiladas with pinto beans and rice.
Add a pasture raised egg from Ell Pinto's Hen Hotel 2.99.
Add grass fed shredded beef 2.00.
HealthGrilled Chicken Sandwich14.99
An 8 oz. grilled cheese breast served on a white or wheat bun with a side of El Pinto fresh guacamole and fries. Garnished with lettuce, tomato, red onion and pickle slice.
Add cheddar or monterey jack cheese .50; Chopped Green Chile .50.
not spicyQuesadillaLarge 12.99/Small 9.49
Grilled flour tortillas with cheddar and monterey jack cheese topped with guacamole, garnished with lettuce and tomato, and sour cream.
Add Beef, Chicken, or Pork, 3.49.
Burrito13.99
Chicken, pork or beef with pinto beans in a flour tortilla with rice on the side, smothered with cheddar cheese and your choice of red or green chile.
Add grass fed shredded beef 2.00.
Vegetariannot spicyVegetarian Burrito11.99
Pinto beans, rice, and cheese with your choice of red or green chile.
VegetarianHealthCalabacitas Burrito12.99
Calabacitas and pinto beans in a flour tortilla, smothered in your choice of red or green chile and topped with Monterey Jack cheese with rice on the side.
not spicyTaco Salad14.99
Flour tortilla shell filled with choice of meat (chicken, beef or pork) topped with pinto beans, rice, lettuce, tomato, guacamole, cheese, sour cream and your choice of chile.
Add grass fed shredded beef 2.00.
Extras
Chicharrons6.99
Chile Con Carne6.99
Calabacitas4.99
Carne Adovada5.99
Relleno4.99
Taco Folded4.49
Rolled Taco4.99
Tamale5.99
Pinto Beans3.99
Refritos4.99
French Fries4.49
Guacamole3.99
Blue Corn Tortilla2.49
Sour Cream1.99
Hen Hotel Egg3.99
Slaw2.49
Brunch Menu
Health = Health Conscious | Vegetarian = Vegetarian | Favorite = Customer Favorite | not spicy = No Spice | Gluten Free = Gluten Free
Always Fresh & Prepared Daily
Sunday Brunch showcases our Pasture Raised Eggs collected daily from El Pinto’s Hen Hotel, an Animal Welfare Approved program on property. El Pinto’s Happy Hens are fed organically. Our laying Hens are the first and only AWA approved program on restaurant property in the nation.
Served Sunday 10:30 a.m. - 2:00 p.m.
Now Serving: Locally Roasted organic coffee beans for Cappuccino & Espresso
Brunch Menu
Carne Asada Skillet21.99
Marinated Ribeye Steak | Green Peppers | Grilled Onions | Breakfast Potatoes | Two Hen Hotel Eggs your way*
Hatch Red Chile Eggs Benedict*19.99
Poached Hen Hotel Eggs* | Green Chile Cheese Biscuit | Red Chile Hollandaise Sauce | Chile con Queso | Asparagus | Shaved Ham | Breakfast Potatoes
The New Mexican Breakfast18.99
Two Hen Hotel Eggs Your Way* | Hickory Smoked Bacon or Green Chile Sausage | Breakfast Potatoes | Tortilla | Hatch Red & Green Chile
Biscuits and Gravy18.99
Homemade Green Chile Cheese Biscuits | Green Chile Sausage Gravy | Hickory Smoked Bacon | Breakfast Potatoes
Blue Corn Blueberry Pecan Pancakes19.99
Stone Ground Blue Corn | Local Pecans | Bacon | Fresh Blueberries | Whipped Butter | Pure Maple Syrup
Red Chile Breakfast Empanadas18.99
Bacon | Breakfast Potatoes | Red & Green Chile | Cheddar Two Hen Hotel Eggs Your Way *
Huevos Rancheros18.99
Hen Hotel Eggs Your Way* | Flour Tortillas | Cheddar | Breakfast Potatoes | Dryland Beans | Choice of Red or Green Chile add chicken, pork or beef 2.50
Breakfast Burrito17.99
Hen Hotel Eggs Scrambled* | Hash Browns | Cheddar | Hickory Smoked Bacon | Flour Tortilla | Red or Green Chile
Drinks
Grand Gold15
Don Julio Anejo • Grand Marnier • Fresh Lime • House Simple Syrup • Salted rim
Cerrillos 7514
Gruet Sauvage Rose • Santa Fe Distillers Wheelers Gin • Sugar Cube • Burlesque Bitters • Twist
Patron Silver Margarita15
Patron Silver • Citronge • Fresh Squeezed Lime Juice • House Simple Syrup
Lava Lamp14
1/2 Esse Loccum (custom brewed beer aged 90 days in Chamucos Barrels brewed by Ex Novo) & 1/2 Chamucos Blanco Frozen Margarita
Fiesta Fresh Margarita14
Premium 100% Blue Agave tequila of the month • Citronge • Fresh Squeezed Lime Juice • House Simple Syrup
Bloody Mary14
Teller Green Chile Vodka (local), House Made Hot Sauce with Roasted NM Red Chile • House Mix • House Pickled Vegetables • Green Chile “Jerky”
Mimosa10 glass or 36 for bottle of Gruet Brut with Organic OJ
Organic Fresh Squeezed Orange Juice8oz 4.49; 12oz 5.99
Fresh Squeezed Grapefruit Juice8oz 4.49; 12oz 5.99
Sides
Homemade Apple Pop Tart5.99
Hickory Smoked Bacon3.99
Homemade Green Chile Sausage4.99
Hen Hotel Pasture Raised Egg3.99
Blue Corn Side Pancake w/ Maple Syrup5.99
Grilled Asparagus4.99
Calabacitas4.99
Breakfast Potatoes3.99
Chicharrons6.99
Gluten Free Menu
HealthVegetarianSalsa Twins Salad16.99
A full meal using a healthy mix of fresh greens with fresh broccoli, fresh tomatoes, carrots, and topped with fresh salsa, fresh roasted green chile, and guacamole. Add 4 oz. Sockeye salmon, grilled chicken or chicken adovada 6.99. Make Organic greens 2.00.
Healthnot spicyGrilled Sockeye Salmon*29.99
8 oz. Alaskan Sockeye Salmon fillet grilled to order. The Salmon is ruby-red from the krill they feed on. Choose two sides or substitute a salad or baked potato for no charge.
Favoritenot spicy28-32 oz. Dry Aged Prime, Bone in, Hand Cut Tomahawk Ribeye*129.99
Our USDA Prime tomahawk ribeye is dry aged at El Pinto for 30+ days, cut on site, and cooked to perfection. Dry aging naturally tenderizes and concentrates flavor. Served with a cheese enchilada, a baked potato, an side salad. +2.00 organic salad.
not spicy14 oz. Ribeye*49.99
The Ribeye has the most marbling of any cut, has a very flavorful taste, and is extremely tender. Smother in queso for 1.00
12 oz. Ribeye & Enchilada*49.99
The Ribeye has the most marbling of any cut, with a very tender and flavorful taste. Served with your choice of a chicken, beef, or pork enchilada with red or green chile.
not spicy12 oz. New York Strip*39.99
New York Strip wet aged for 21 days and then charbroiled to perfection. This cut comes from the most tender section of beef.
Favoritenot spicyKyzer Farms Tomahawk Pork Chop*39.99
Humanely raised heritage pork from the South Valley of Albuquerque. Hormone and antibiotic free. Never frozen. Cut at El Pinto by hand. Served with an enchilada and a baked potato or salad. Upgrade to organic salad for 2.00.
Kyzer Farms Pork Chop & Enchilada*29.99
Humanely raised heritage pork from the South Valley of Albuquerque. Hormone and antibiotic free. Never frozen, Served with two enchiladas and beans.
FavoriteWorld Famous Red Chile RibsHalf Rack 31.99/Full Rack 44.99
Our exclusive baby back ribs were named by the Food Network as the #3 Ribs in America. The ribs are marinated in Hatch red chile and slow baked to fall off the bone.
FavoriteChicken Enchiladas21.99
Three flat or rolled corn tortillas filled with chicken, cheddar cheese, and your choice of red or green chile.
Healthnot spicyChicken Filet19.99
An 8 oz. grilled chicken breast served with your choice of two sides or substitute a salad or baked potato.
HealthRice Bowl16.99
Bowl of rice, dryland pinto beans and choice of chicken, beef or pork with chile and a tortilla on side. Add grass fed beef 2.00.
FavoriteHealthGrilled Chicken Salad18.99
Mixed greens, red onions, bacon, tomatoes, eggs and topped with grilled chicken breast, avocado slices and bleu cheese crumbles.
Make organic greens 2.00 or chicken adovada for 1.00
Huevos Rancheros*18.99
Flour tortilla with El Pinto organic fed and pasture-raised eggs topped with your choice of chile and cheddar cheese served with papitas and pinto beans. Add pork, beef or chicken 2.50.
not spicyTaco Plate12.99
Two folded tacos with refritos, your choice of beef or chicken, topped with lettuce and tomato, garnished with cheese. Served with rice, pinto beans and a side of guacamole and Hatch green chile.
Substitute grass fed shredded beef 2.00
Grass Fed Burger w/ GF Bun*14.99
8 oz. patty from local 100% grass fed beef, charbroiled, and served on a white or wheat bun with a side of fresh guacamole and fries. Served with lettuce, tomato, red onion and a pickle slice.
Add Cheese .50; Hatch green chile .50; Bacon 2.00; Gluten Free bun on request.
FavoritePosoleCup 6.99/Bowl 10.99
Authentic New Mexican recipe with pork, hominy, and El Pinto's Hatch red chile, served with a flour tortilla.
Tequila, Mezcal, and Margaritas
Menu
Health = Health Conscious | Vegetarian = Vegetarian | Favorite = Customer Favorite | not spicy = No Spice | Gluten Free = Gluten Free
Cocktails of the Southwest
Salsa Twin’s Margarita15
El Pinto Rotating Select Barrel Tequila | Patron Citronge | Orange Liqueur | Fresh Lime Juice| House Made Simple Syrup
"Breaking Bad's" El Camino15
Rotating Premium Blanco Requila | Patron Citronge | Fresh Squeezed Lime | House Simple Syrup | Hand Shaken
Fiesta Fresh Margarita14
Rotating Premum Blanco Tequila | Patron Citronge | Fresh Squeezed Lime | House Simple Syrup | Hand Shaken
Jalapeño Margarita13
House Fresh Margarita with muddled fresh Jalapeno and a jalapeno salt rim (Spicy)
Patron Silver Margarita13
Patron Silver | Citronge | Fresh Squeezed Lime Juice | Organic House Simple Syrup
Grand Gold Margarita15
Rotating Premium Anejo | Grand Marnier | Fresh Lime | Organic House Simple Syrup | Salted rim
Cucumber Margarita14
Casamigos Blanco | Fresh Muddled Cucumber | St. Germain | Fresh Lime | Organic Simple Syrup
Turquoise Trail Margarita13
Sauza Hornitos Plata | Blue Curaçao | Fresh Lime | Organic House Simple Syrup | Sugar rim
Low Calorie Organic Margarita14
Organic Tres Generaciones Repo | Citronge | Organic Agave Nectar | Fresh Lime Juice
The 505 Margarita14
Local Hollow Spirits agave spirit | Alma Tepec Chile Liqueur | Fresh Lime | House Simple Syrup | Green Chile Salt Rim
Prickly Pear-rita15
El Tesoro Blanco | Citronge | Liquid Alchemist Prickly Pear Elixir | Lime | Sugar Rim
Lava Lamp14
half Esse Locum Custom Brewed Beer (agred 90 days in Chamucos Barrels - brewed by local Ex Novo) half Chamucos Blanco Frozen Margarita
Abasolo Fresco14
Abasolo Mexican Corn Whiskey | Nixta Licor de Elote | MiTucci Strawberry Basil Shrub | Lime | Organic Simple Syrup
New Mexican Old Fashioned15
Chamucos Reposado | Luxardo Cherries | Orange | Angostura | Sugar cube | Soda water
Lavendar Blueberry Collins13
Infused Lavendar Blueberry Teller Vodka (local) | Lemon Juice | Organic Simply Syrup | Soda Water | Lavendar Sugar Rim
Smoky Paloma16
Ilegal Reposado | Fresh Pressed Grapefruit | Lime | Organic Simple Syrup | Soda | Salt Rim
Herradura “Silver Coin”15
Herradura Silver | Cointreau | Fresh Lime Juice | Organic House Simple Syrup
These fine Tequilas can be turned into a Handcrafted Margarita for $1 and matched with the liqueur of your choice:
Citronge (.50), Cointreau (.75), St. Germain (.50) or Grand Marnier (1.00)
Reserva / Extra Anejo
Avion RSV 4426
Azunia Black25
Casa Dragones39
Casa del Sol Eztra Anejo16
Cazadorez Exra Anejo17
Centinela Tres Anos40
Chamucos Extra Anejo41
Cuervo La Familia35
Don Julio Real75
Don Julio 194225
Don Julio Lagavulin Cask18
El Tesoro Paradiso Anejo25
El Tesoro Extra Anejo30
Espolon 6 Year29
Gran Centenario Leyenda55
Herradura Seleccion Supreme75
Milagro Select Barrel Silver25
Milagro Select Barrel Anejo40
Patron - El Pinto Barrel Select Anejo14
Patron Extra Anejo20
Patron Gran Platinum40
Patron Guillermo del Toro66
Patron Gran Piedra75
Patron Gran Burdeos85
Patron Smoky35
Patron 7 Anos75
Partida Elegante70
Save more with a full or half pitcher. You receive over 7 and 5 servings respectively. Take the single serving price and multiply by 6 for full pitcher pricing or 4 for half.
